Sunday Lunch
23rd May 2017
Wine
23rd May 2017

Mains

MAIN COURSES

Breast of Chicken supreme with w/wine, mushroom & cream £15.95

Chicken escallop coated with herb bread crumbs£15.95

Leg of Duck with black cherry & orange£16.50

Veal scallops with dijon, cream & w/wine£16.95

Calves Liver with onion, bacon, mash potato & gravy£16.95

Fillet Steak plain grilled or peppercorn sauce                 £25.95

Sirloin Steak plain grilled or peppercorn sauce £20.95

Fillet of Sea Bass with garlic, chilli & mash potato£16.95

Monkfish tails with pink peppercorn, cream & w/wine£16.95

Skate wing with caper butter or plain£17.95

Vegetable Wellington with provencal sauce£14.95

· All served with mix veg & potatoes

Spaghetti with sea food (calamari, tiger prawns) or£14.95

with chicken or mix vegetables

CHARCOAL GRILL

Vegetable Shish seasoned pepper, mushroom, courgette & onion on skewer£13.95

Chicken Shish marinated cubes of chicken breast on skewer£14.95

Lamb Kofte seasoned mince lamb on skewer£14.95

Lamb Shish marinated cubes of tender lamb on skewer£16.95

Tiger Prawns marinated shell off tiger prawns on skewer£16.95

· All served with Rice & salad

Discretionary 10 % service charge

Christmas Day Menu

Adults £75 Children £40

Starters


Lobster Bisque
Smoked Salmon Roulade with Avocado & Prawns
Crispy Duck Salad

Entrées


Roast Turkey with All the Trimmings
Grilled Sirloin Steak Plain or Bordelaise Sauce
Sea Bream & King Prawn

Dessert


Christmas Pudding with Brandy Custard
Chocolate Mouse
Flute Limoncello

Christmas Fayre Menu

Lunch: 2 Courses £18.50 3 Courses £23.50. Dinner: 3 Courses £26.50

Starters


Soup
Chicken Liver Pate
Crayfish Cocktail
Portabella Mushroom with Goat Cheese
Melon & Parma Ham

Entrées


Roast Turkey with all the Trimmings
Veal with Madeira sauce
Sirloin Steak with Bordelaise sauce
Lemon Sole with garlic butter sauce
Sea Bass with Prawns

Desserts


Chocolate Fudge
Creme Brulee
Apple Pie & Custard
Lemon Torte
Ice Creams & Sorbets

Note: Not available on Saturday evenings or Sunday lunchtimes

Boxing Day Menu

Adults £40 Children £20

Starters


Soup
White Bait
Salmon Cocktail
Melon with Raspberry Coulis
Poached Pear

Entrées


Roast Sirloin of Beef
Roast Breast of Chicken Supreme
Grilled Skate Wing, Plain Or With Caper Butter
Sea Food Spaghetti

Desserts


Creme Brulee
Tiramisu
Apple Pie & Custard
Chocolate Fudge